Chicken Chili

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 231.2
  • Total Fat: 8.8 g
  • Cholesterol: 63.4 mg
  • Sodium: 775.8 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 6.1 g
  • Protein: 19.5 g

View full nutritional breakdown of Chicken Chili calories by ingredient



Number of Servings: 6

Ingredients

    16oz/1lb Ground Chicken
    1 Can of Hunt's Tomato Sauce
    1 Can Primo Mixed Beans
    0.25 Cup Chopped Onion
    1 Cup Sliced Mushrooms
    Chili Powder to Taste

Directions

Cook chicken on frying pan until no longer pink. Combine with all other ingredients in slow cooker and cook on low for minimum of 2 hours.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user SOPHIKKO.