Lemon Dill Sauce

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 23.6
  • Total Fat: 1.4 g
  • Cholesterol: 1.8 mg
  • Sodium: 164.0 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

View full nutritional breakdown of Lemon Dill Sauce calories by ingredient


Introduction

Wonderful on baked salmon; or use to make tuna salad. Wonderful on baked salmon; or use to make tuna salad.
Number of Servings: 8

Ingredients

    3 Tbsp. Lite mayonnaise
    2 Tbsp. Dijon mustard
    2 Tbsp. lemon juice
    2 tsp. snipped fresh dill weed or 1/2 tsp. dried dill weed

Directions

Mix ingredients. Refrigerate.

Serving Size: Makes 1/2 cup sauce (8 one-tablespoon servings).

Number of Servings: 8

Recipe submitted by SparkPeople user SANDY4255.