Meatloaf

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 308.6
  • Total Fat: 18.6 g
  • Cholesterol: 138.9 mg
  • Sodium: 347.0 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 18.5 g

View full nutritional breakdown of Meatloaf calories by ingredient



Number of Servings: 6

Ingredients

    ground beef (1 lb)
    breadcrumbs - cup
    eggs - 2
    tomato sauce - .5 cup
    ketchup - 4 tbs.

Directions

combine all but ketchup, form into loaf in greased pan, top with ketchup and cook at 350 for 1 hour.

serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user DIXIE24.