Mexican Dorito Cassarole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 356.7
  • Total Fat: 20.5 g
  • Cholesterol: 55.2 mg
  • Sodium: 734.6 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 18.2 g

View full nutritional breakdown of Mexican Dorito Cassarole calories by ingredient

Number of Servings: 6


    1 Cup Shredded Chicken
    1 C shredded cheese
    1 can cream of chicken soup
    1/2 C milk
    1/2 C reduced fat sour cream
    1 can tomatoes
    1 can green chilis
    1/2 packet taco seasoning
    6 oz nacho dortios


1. Pre-heat oven to 350-f degrees.

2. In a mixing bowl, combine all ingredients except doritos.

3. In a greased 2 qt baking dish, put a layer of crushed doritos (about 2 cups), then a layer of the chicken mixture. Repeat once more, ending with a layer of chicken mixture. Top with more shredded cheese, cover, and bake for 30-35 minutes, till bubbling hot.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user JULSKUNK.

TAGS:  Poultry |