tortilla soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 171.9
  • Total Fat: 1.9 g
  • Cholesterol: 48.0 mg
  • Sodium: 979.5 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 3.3 g
  • Protein: 21.9 g

View full nutritional breakdown of tortilla soup calories by ingredient
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Number of Servings: 6


    yellow Sweet Corn, Frozen, 1.5 cup kernels (remove)
    cooked Chicken Breast, no skin, 2 breast, bone and skin removed (remove), shredded
    Chicken Broth, 2 cup (8 fl oz) (remove)
    Salsa, 2 cup (remove)
    Tomato Sauce, 1 cup (remove)
    *Cumin seed, 1 tsp (remove)
    Chili powder, .5 tsp (remove)


garnish with sour cream, cheddar cheese, and/or tortilla chips


dump it all in a slow cooker on low for 4-6 hours

Serving Size: 4 servings

Number of Servings: 6

Recipe submitted by SparkPeople user PRNCSSKIMB.

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