Hashbrown Casserole
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 318.8
- Total Fat: 18.8 g
- Cholesterol: 30.0 mg
- Sodium: 547.8 mg
- Total Carbs: 24.3 g
- Dietary Fiber: 1.7 g
- Protein: 12.1 g
View full nutritional breakdown of Hashbrown Casserole calories by ingredient
Introduction
While this isn't the healthiest recipe on here, it is a family favorite for cold nights! While this isn't the healthiest recipe on here, it is a family favorite for cold nights!Number of Servings: 8
Ingredients
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1 can Campbell's 98% Fat Free Cream of Mushroom Soup, condensed
2 cups shredded cheddar cheese
1 stick melted butter
16 oz. fat free sour cream
1/2 cup chopped onion
2 lb (or about 10 cups) shredded hashbrowns, thawed
Directions
Combine all ingredients in large bowl, and spread in a 9x13 pan. Top with bread crumbs, Corn Flakes or Frosted Flakes (topping not included in nutritional value). Bake at 350 degrees for one hour. Enjoy!
Makes 8 large servings.
Number of Servings: 8
Recipe submitted by SparkPeople user ALISON0396.
Makes 8 large servings.
Number of Servings: 8
Recipe submitted by SparkPeople user ALISON0396.
Member Ratings For This Recipe
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KPETERS1984
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DNOGY1
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TCOMFORT826
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JBYLER