Bacon, Egg, Avocado and Tomato Salad

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 530.6
  • Total Fat: 44.3 g
  • Cholesterol: 293.6 mg
  • Sodium: 421.2 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 13.1 g
  • Protein: 19.7 g

View full nutritional breakdown of Bacon, Egg, Avocado and Tomato Salad calories by ingredient
Report Inappropriate Recipe

Submitted by:


Number of Servings: 1

Ingredients

    1 avocado chopped into chunks
    2 hard boiled eggs chopped into chunks
    1 medium sized tomato chopped into chunks
    Juice from 1 lemon wedge
    3 pieces of bacon, crumbled
    Salt and pepper to taste

Directions



Serving Size: 1 Serving

Number of Servings: 1

Recipe submitted by SparkPeople user SUMSUM102.

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.