Green Peas and Pancetta

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 119.1
  • Total Fat: 1.1 g
  • Cholesterol: 11.7 mg
  • Sodium: 314.4 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 5.0 g
  • Protein: 11.3 g

View full nutritional breakdown of Green Peas and Pancetta calories by ingredient



Number of Servings: 3

Ingredients

    1 Package Frozen Green Peas
    2 Ounces Pancetta Diced

Directions

Cook frozen peas as directed on package.
Saute diced pancetta until browned and fat has melted.
Add cooked peas to pan.
Season with pepper per your taste.
Cook additional 5 minutes.


Serving Size: 1 Cup

Number of Servings: 3

Recipe submitted by SparkPeople user GETER005.

TAGS:  Side Items |