Baked Cherry Pecan Oatmeal

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 299.3
  • Total Fat: 11.9 g
  • Cholesterol: 78.9 mg
  • Sodium: 392.7 mg
  • Total Carbs: 45.5 g
  • Dietary Fiber: 3.3 g
  • Protein: 9.2 g

View full nutritional breakdown of Baked Cherry Pecan Oatmeal calories by ingredient


Introduction

For those cold winter mornings. I serve this with 4 oz. of light vanilla yogurt. (not included in the nutritional info.) For those cold winter mornings. I serve this with 4 oz. of light vanilla yogurt. (not included in the nutritional info.)
Number of Servings: 8

Ingredients

    In a large bowl combine:
    2 1/4 cups Quick Cooking Oatmeal
    1/2 cup Packed Brown Sugar
    1/2 teasp. Salt
    1/2 cup Dried Cherries, chopped
    1/2 cup Pecans, chopped

    In a medium size bowl blend:
    3 cups Fat Free milk
    3 large Eggs, slightly beaten
    1 teasp. Vanilla Extract
    1/4 teasp. Almond Extract



Directions

1. Heat oven to 350 degrees.
2. Spray an 8 inch square baking pan with cooking spray.
3. Add liquid ingredients to the dry ingredients, mix thouroughly.
4. Pour into prepared baking pan.
5. Bake for 30 to 35 minutes or till knife inserted near center comes out clean.
6. Cool for 10 minutes.
7. Serve with vanilla yogurt or milk.



Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user DIONNAH77.