Cheesy Mexican Rice

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 99.7
  • Total Fat: 4.2 g
  • Cholesterol: 13.3 mg
  • Sodium: 342.6 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 5.9 g

View full nutritional breakdown of Cheesy Mexican Rice calories by ingredient



Number of Servings: 6

Ingredients

    1 cup rice
    2 cups water
    1 cup salsa
    1 cup Kraft 2% Shredded Cheddar Cheese

Directions

Serves 6

Cook rice according to package directions. Add salsa and cheese and cook til cheese is melted.

Number of Servings: 6

Recipe submitted by SparkPeople user MELSGIRLS.

TAGS:  Side Items |