Vegetarian Burritos (170 Kcal per burrito!)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 168.8
- Total Fat: 4.7 g
- Cholesterol: 1.5 mg
- Sodium: 200.8 mg
- Total Carbs: 24.3 g
- Dietary Fiber: 3.2 g
- Protein: 7.6 g
View full nutritional breakdown of Vegetarian Burritos (170 Kcal per burrito!) calories by ingredient
Introduction
This tastes absolutely wonderful! You won't miss the meat at all :D And if you want to go vegan, you can always switch the light cheese for a vegan alternative :D This tastes absolutely wonderful! You won't miss the meat at all :D And if you want to go vegan, you can always switch the light cheese for a vegan alternative :DNumber of Servings: 8
Ingredients
-
0.25 cup TVP
0.5 cup lentils (rinsed)
Cumin, BBQ seasoning or another seasoning of your choice
1/2 Red Bell Pepper
1/2 Green Bell Pepper
1/2 Onion
1 can chopped tomatoes
Cumin, Chile Powder, Oregano, Thyme and Basil
Lettuce Leafs
1/2 cup Light Cheese
8 flour tortillas
Directions
First, mix the TVP, the lentils and your favourite seasonings in a big bowl, and cover with water. Let it soak the water for 10 minutes.
Chop the vegetables, and add the oil to a pot, heat it up, and cook the veggies until the onion is translucent. Then, add the tvp/lentil mix, with a bit of extra water, and let it brown for a couple of minutes. Then, add the can of tomatoes and the spices, turn the heat to medium-low, and let it cook for, at least, 40 minutes. Add more water if necessary.
When this is cooked, serve it with the lettuce, the cheese and the tortillas, and eat as desired!
Serving Size: Makes 8 burritos!
Number of Servings: 8
Recipe submitted by SparkPeople user SW33TI3F.
Chop the vegetables, and add the oil to a pot, heat it up, and cook the veggies until the onion is translucent. Then, add the tvp/lentil mix, with a bit of extra water, and let it brown for a couple of minutes. Then, add the can of tomatoes and the spices, turn the heat to medium-low, and let it cook for, at least, 40 minutes. Add more water if necessary.
When this is cooked, serve it with the lettuce, the cheese and the tortillas, and eat as desired!
Serving Size: Makes 8 burritos!
Number of Servings: 8
Recipe submitted by SparkPeople user SW33TI3F.