Eggplant Parmasean
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 308.9
- Total Fat: 11.5 g
- Cholesterol: 131.4 mg
- Sodium: 334.5 mg
- Total Carbs: 10.0 g
- Dietary Fiber: 3.4 g
- Protein: 40.2 g
View full nutritional breakdown of Eggplant Parmasean calories by ingredient
Introduction
. .Number of Servings: 6
Ingredients
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Ingredients:
Eggplant, fresh, 1 eggplant, unpeeled (approx 1-1/4 lb (remove)
Ricotta Cheese, whole milk, 0.5 cup (remove)
*Sauce, Prego Marinara Sauce, 1 cup (remove)
Chicken Breast, no skin, 28 ounces (remove)
Onions, raw, .3 medium (2-1/2" dia) (remove)
Egg, fresh, 1 large (remove)
*Antonio Mozzarella Factory Fresh Mozzarella, 4 oz (remove)
*Kraft Grated Parmasean Cheese, 2 serving (remove)
Directions
Combine and bake
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user LAURENROXY.
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user LAURENROXY.