Chocolate Chip Cheesecake Dip

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 499.8
  • Total Fat: 32.9 g
  • Cholesterol: 92.3 mg
  • Sodium: 249.0 mg
  • Total Carbs: 16.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.4 g

View full nutritional breakdown of Chocolate Chip Cheesecake Dip calories by ingredient


Introduction

Tastes like Cheesecake, serve with Graham Crackers Tastes like Cheesecake, serve with Graham Crackers
Number of Servings: 8

Ingredients

    Cream Cheese
    Butter
    Mini Choc. Chips
    Vanilla Extract
    Powdered Sugar
    Brown Sugar
    Graham Crackers

Tips

Graham Crackers are not included in Nutritional value.


Directions

Blend softened Butter and cream cheese together in a bowl with Vanilla extract. Once 'fluffy' add brown sugar. Then slowly add powdered sugar until all sugar is combined in, then stir in chocolate chips. Refrigerate for 2 hours before serving.

Serving Size: Makes about 8 1/4 servings.

Number of Servings: 8

Recipe submitted by SparkPeople user SHANSIES82.

Member Ratings For This Recipe


  • no profile photo


    Loved this! Also all my friends and family did too! I substituted the powdered sugar with splenda for my friends with diabetes and even added crushed almonds.... Yummy!!!! - 12/1/12