Chocolate Eclair Dessert
Nutritional Info
- Servings Per Recipe: 9
- Amount Per Serving
- Calories: 259.5
- Total Fat: 8.1 g
- Cholesterol: 22.0 mg
- Sodium: 324.9 mg
- Total Carbs: 43.4 g
- Dietary Fiber: 1.1 g
- Protein: 3.6 g
View full nutritional breakdown of Chocolate Eclair Dessert calories by ingredient
Introduction
This dish needs to be refrigerated over night before serving. This dish needs to be refrigerated over night before serving.Number of Servings: 9
Ingredients
-
1 small pkg Instant French Vanilla Pudding Mix
1.5 c milk
4 oz. Cool Whip Free
27 Graham Cracker Squares
1 square Unsweetened Chocolate
2.5 T Butter
3/4 c. Powdered Sugar
1/2 Egg
2 t. Vanilla
Directions
Whisk pudding & milk together.
Fold in Cool Whip.
Line a square baking pan with 9 graham cracker squares.
Spread 1/2 pudding mixture over crackers.
Add another layer of crackers, the rest of the pudding mix and a 3rd layer of crackers.
Melt chocolate and butter.
Stir in sugar, egg & vanilla.
Spread over top.
Refrigerate overnight.
Cut into 9 squares and serve.
Serving Size: Makes 9 servings
Number of Servings: 9
Recipe submitted by SparkPeople user BKBBKBBKB.
Fold in Cool Whip.
Line a square baking pan with 9 graham cracker squares.
Spread 1/2 pudding mixture over crackers.
Add another layer of crackers, the rest of the pudding mix and a 3rd layer of crackers.
Melt chocolate and butter.
Stir in sugar, egg & vanilla.
Spread over top.
Refrigerate overnight.
Cut into 9 squares and serve.
Serving Size: Makes 9 servings
Number of Servings: 9
Recipe submitted by SparkPeople user BKBBKBBKB.