Morgan's Sugar Free Banana Nut Bread
Nutritional Info
- Servings Per Recipe: 27
- Amount Per Serving
- Calories: 104.9
- Total Fat: 3.1 g
- Cholesterol: 0.0 mg
- Sodium: 4,196.5 mg
- Total Carbs: 19.3 g
- Dietary Fiber: 1.3 g
- Protein: 2.6 g
View full nutritional breakdown of Morgan's Sugar Free Banana Nut Bread calories by ingredient
Number of Servings: 27
Ingredients
-
*Flour, white, 3.5 cup
*Splenda, 96 tsp
Banana, fresh, 3 medium (7" to 7-7/8" long)
Applesauce, unsweetened, 1 cup
Pecans, 1 cup, halves
egg white, fresh, 3 large
Cinnamon, ground, 1 tsp
Salt, 1 tsp
Water, tap, 1 cup
Tips
You might want to put under the broiler and "brown" for a minute or so.
Directions
Mix ingredients and using an ice cream scoop (1/4 c.) put in muffin tins sprayed with Pam. 15-20 minutes at 400 degrees
Serving Size: makes 27 muffins using 1/4 c. batter
Number of Servings: 27
Recipe submitted by SparkPeople user MORGANTREECE.
Serving Size: makes 27 muffins using 1/4 c. batter
Number of Servings: 27
Recipe submitted by SparkPeople user MORGANTREECE.