Easy Breakfast Burrito

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 362.2
  • Total Fat: 15.4 g
  • Cholesterol: 222.8 mg
  • Sodium: 666.9 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 3.2 g
  • Protein: 27.6 g

View full nutritional breakdown of Easy Breakfast Burrito calories by ingredient



Number of Servings: 1

Ingredients

    3 slices chopped turkey bacon
    1 tbsp chopped onion
    1 tsp Grapeseed oil
    2 med. organic corn tortilla
    1 whole egg
    1 egg white
    salt & pepper optional

Directions

Oil pan with the Grapeseed Oil. Add onion first heat until slightly wilted then add Turkey Bacon. Cook until heated through. Wisk eggs together pour over meat and onion and let set add salt and pepper to taste. Then spoon ingrediants onto your Corn Tortilla's, roll up and enjoy.

Serving Size: Makes 2 Corn Tortilla

Number of Servings: 1

Recipe submitted by SparkPeople user LISASMET.