Beef Chuck Stir Fry

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 107.1
  • Total Fat: 4.0 g
  • Cholesterol: 33.6 mg
  • Sodium: 114.9 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 12.6 g

View full nutritional breakdown of Beef Chuck Stir Fry calories by ingredient
Submitted by:

Number of Servings: 12


    Stir Fry veggies
    Beef chuck
    soy sauce


Serving Size: 3/4 cup

Number of Servings: 12

Recipe submitted by SparkPeople user BECKYVICKYC.

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