Sausage Corn Chowder

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 3,294.0
  • Total Fat: 116.3 g
  • Cholesterol: 323.0 mg
  • Sodium: 21,032.2 mg
  • Total Carbs: 449.2 g
  • Dietary Fiber: 49.9 g
  • Protein: 141.1 g

View full nutritional breakdown of Sausage Corn Chowder calories by ingredient



Number of Servings: 1

Ingredients

    4 lg potatoes peeled and diced
    1 lb sausage, fried and drained
    1/2 medium onion chopped
    2 cans corn including juice
    4 cups water
    2 tbsp salt
    5 tpsp light cream cheese
    6 slices american cheese
    1 cup canned milk

Directions

Brown sausage and onion together, drain. Add corn and potatoes, water and salt. Cook until potatoes are done. Added cheeses and canned milk.

Serving Size: Makes 12 1 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user SUSIELEAN.