Jumbo lump Crab Cakes

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 111.6
  • Total Fat: 5.7 g
  • Cholesterol: 69.8 mg
  • Sodium: 337.9 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 0.7 g
  • Protein: 7.1 g

View full nutritional breakdown of Jumbo lump Crab Cakes calories by ingredient
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Authentic Maryland Jumbo Lump Crab Cakes Authentic Maryland Jumbo Lump Crab Cakes
Number of Servings: 12


    Blue Crab Jumbo lump
    Lemon Juice
    Bread Crumbs
    Seafood magic or Old Bay
    Large eggs


1.Take the ingredients and mix them all together in a bowl
2.Get a hot skillet and put your butter in the skillet
3. Make the Crab Cakes into 4 oz patties
4. Set the Crab Cakes in side of the skillet and let both sides of the Crab Cakes brown then put them in a pan and finish cooking all the way through in a conventional oven at 350 for 10 min.

Serving Size: 2 cans of crab makes 12-15 crab cakes

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