Spaghetti with homemade sauce

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 379.3
  • Total Fat: 6.0 g
  • Cholesterol: 43.3 mg
  • Sodium: 822.6 mg
  • Total Carbs: 54.0 g
  • Dietary Fiber: 5.6 g
  • Protein: 25.6 g

View full nutritional breakdown of Spaghetti with homemade sauce calories by ingredient


Introduction

Simple meat sauce Simple meat sauce
Number of Servings: 6

Ingredients

    1 lb. 93% lean ground beef
    1 15 oz. can tomato sauce
    1 8 oz. can of tomato paste
    1 pkg spaghetti seasoning
    Salt, pepper, garlic powder, italian seasoning.

    6 cups spaghetti noodles, cooked

Directions

Brown ground beef. Add tomato sauce and paste. Add seasonings and 1 lg. can of water. Simmer while the noodles cook.

Serve sauce over noodles.

Serves 6 (1 cup noodles with 1 cup sauce)

Number of Servings: 6

Recipe submitted by SparkPeople user SHERRIESTEELE.