Kielbasa Cabbage Skillet
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 377.7
- Total Fat: 21.9 g
- Cholesterol: 53.3 mg
- Sodium: 923.9 mg
- Total Carbs: 36.4 g
- Dietary Fiber: 5.9 g
- Protein: 11.8 g
View full nutritional breakdown of Kielbasa Cabbage Skillet calories by ingredient
Introduction
Spicy kielbasa sausage and plentiful cabbage and potatoes give this dish a pleasing old world flair. My husband never liked cabbage but he likes this Spicy kielbasa sausage and plentiful cabbage and potatoes give this dish a pleasing old world flair. My husband never liked cabbage but he likes thisNumber of Servings: 8
Ingredients
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1 pound smoked kielbasa or Polish sausage; cut into 1/2 inch slices
4 tbls butter, divided
1 large head of cabbage (4 pounds), coursely choppped
2 med. onions, chopped
3 sm cans tomato sauce (24 oz)
1/2 cup sugar
1 tbls paprika
3 to 4 large potatoes cubed and peeled if desired
Tips
From Taste of Home 2010
Directions
In a dutch oven, brown the sausage in 2 tbls butter; remove and set aside, in the same pan, saute the cabbage and onions in remaining butter until onions are tender.
Combine tomato sauce, sugar and paprika; pour over cabbage mixture. Add potatoes. Bring to a boil. Reduce heat; cover and simmer for 20 minutes. Add reserved sausage. Cover and simmmer for 30 mins or until potatoes are tender.
Serving Size: Makes 8/10 servings
Number of Servings: 8
Recipe submitted by SparkPeople user IAGTOT.
Combine tomato sauce, sugar and paprika; pour over cabbage mixture. Add potatoes. Bring to a boil. Reduce heat; cover and simmer for 20 minutes. Add reserved sausage. Cover and simmmer for 30 mins or until potatoes are tender.
Serving Size: Makes 8/10 servings
Number of Servings: 8
Recipe submitted by SparkPeople user IAGTOT.