Chicken curry with broccoli and cauliflower
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 334.8
- Total Fat: 25.6 g
- Cholesterol: 90.1 mg
- Sodium: 518.3 mg
- Total Carbs: 7.7 g
- Dietary Fiber: 2.4 g
- Protein: 14.2 g
View full nutritional breakdown of Chicken curry with broccoli and cauliflower calories by ingredient
Number of Servings: 8
Ingredients
-
2-cups broccoli
2-cups cauliflower
1-cup celery
1-cup bell pepper
1-cup onion
1-lb cubed chicken breast
1-can chicken stock low sodium
2-cups mexican style shredded cheese
2-pks cream cheese
2-tbls curry powder
Tips
Add jalapeno for a spicier dish
Directions
Cut broccoli, cauliflower and chicken into same bite size pieces. Dice onions, celery and bell peppers. Add all to a lightly oiled skillet.
Add cream cheese and chicken broth. Once combined, add curry powder. Place in a casserole dish and bake on 450 for 20-30 minutes or unlit some browning occurs. Top with cheese bake till cheese is melted.
Serving Size: Makes 8 servings
Add cream cheese and chicken broth. Once combined, add curry powder. Place in a casserole dish and bake on 450 for 20-30 minutes or unlit some browning occurs. Top with cheese bake till cheese is melted.
Serving Size: Makes 8 servings