_Breakfast Quiches

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 35.6
  • Total Fat: 2.1 g
  • Cholesterol: 50.6 mg
  • Sodium: 105.3 mg
  • Total Carbs: 0.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.4 g

View full nutritional breakdown of _Breakfast Quiches calories by ingredient



Number of Servings: 24

Ingredients

    Egg, fresh, 6 large
    Ham, 3/4 c.
    Shredded part-skim mozzarella cheese, .75 c.
    1% milk, .5 c.
    Salt and pepper to taste
    Penzey's Fine Herbs blend

Directions

Cook at 325 degrees for 30 minutes

Serving Size: Makes 24 mini quiches