Chicken Corn Chowder

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 325.7
  • Total Fat: 14.6 g
  • Cholesterol: 83.1 mg
  • Sodium: 1,293.7 mg
  • Total Carbs: 16.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 31.5 g

View full nutritional breakdown of Chicken Corn Chowder calories by ingredient



Number of Servings: 4

Ingredients

    1 can condensed cream of chicken soup
    1.25-1.5 cups of almond milk (or skim milk)
    1 can whole kernel corn
    16-18 oz. of chicken (canned or fresh)
    1 tsp dried minced onion
    1/2 tsp dried, crushed rosemary


Directions

In a large saucepan, mix together the condensed soup, milk, onion, and rosemary. Add chicken and corn, heating thoroughly and stirring occasionally.

Serving Size: Makes approximately 4 bowls of soup.

Number of Servings: 4

Recipe submitted by SparkPeople user CTGAL84.