Crockpot Curry

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 188.9
  • Total Fat: 4.7 g
  • Cholesterol: 48.6 mg
  • Sodium: 66.4 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 21.9 g

View full nutritional breakdown of Crockpot Curry calories by ingredient



Number of Servings: 6

Ingredients

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Directions



Serving Size: Makes 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user RAQUELITARUNS.