Stuffed Jalepeno Peppers


4.7 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 44.5
  • Total Fat: 2.9 g
  • Cholesterol: 8.9 mg
  • Sodium: 72.9 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.8 g

View full nutritional breakdown of Stuffed Jalepeno Peppers calories by ingredient



Number of Servings: 12

Ingredients

    Low Fat Sodium Bacon - 2 slices
    Low Fat Cream Cheese -5 oz
    Kraft Free Shredded Cheddar Cheese - 1/4 cup
    Jalepenos Peppers - 12

Directions

Cook Bacon
Deseed Jalepenos
Mix Bacon, Cream Cheese, Cheese
Bake Peppers 20 minutes at 450
Stuff with mix

Number of Servings: 12

Recipe submitted by SparkPeople user KRAFTY73.

Member Ratings For This Recipe


  •  no profile photo

    Very Good
    YUM! - 2/7/11


  • no profile photo

    Incredible!
    This is my new favorite appetizer! Spicy and sweet -- just how I love it! I didn't use bacon and I melted the cream cheese and cheese a little before filling the peppers. Came out fabulous. - 10/10/09


  • no profile photo

    Incredible!
    Awesome! I'm thinking these would be great for a family get together when we all bring appetizers! - 5/1/09