Dal Kichidi

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 123.9
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 588.0 mg
  • Total Carbs: 17.3 g
  • Dietary Fiber: 1.5 g
  • Protein: 2.5 g

View full nutritional breakdown of Dal Kichidi calories by ingredient


Introduction

One pot Rice and lentil dish One pot Rice and lentil dish
Number of Servings: 4

Ingredients

    Basmati rice, moong dal, onion, chili powder, coriander powder, cumin seeds, ghee, and salt into a pressure cooke, set the timer and go!

Directions



Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user FINALLYMOTIV8D.