Baked potato chips

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 164.0
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 601.7 mg
  • Total Carbs: 37.2 g
  • Dietary Fiber: 4.7 g
  • Protein: 4.3 g

View full nutritional breakdown of Baked potato chips calories by ingredient



Number of Servings: 4

Ingredients

    4 medium potatoes
    Low fat oil spray
    Salt

Directions

Chop potatoes into thick chunks. Place on a baking tray. Spray with low fat oil and season well with salt.

Number of Servings: 4

Recipe submitted by SparkPeople user LITTLEMISSD.

Member Ratings For This Recipe


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    Well you say what do do, but how long to bake and as well what the temperature to bake it is not showed. PLease tell em because I love chips, as well I am chocolate lover BIG time. ANy sugesstions? - 4/1/09