hash brown casserole

hash brown casserole
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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 475.9
  • Total Fat: 25.8 g
  • Cholesterol: 52.9 mg
  • Sodium: 864.2 mg
  • Total Carbs: 33.5 g
  • Dietary Fiber: 3.6 g
  • Protein: 15.9 g

View full nutritional breakdown of hash brown casserole calories by ingredient


yummmmmmy yummmmmmy
Number of Servings: 9


    Cream of Celery Soup, 1 can (10.75 oz)
    Cream of Chicken Soup, 1 can (10.75 oz)
    Ground beef, 16 oz
    Cheddar Cheese, 8 oz
    Onions, raw, 1 large
    Acme Hash brown patties(1), 9 serving


you can use any two kinds of cream of soup from Campbell.


Brown ground beef in pan, drain add,chopped onion,cook til tender.Add both soups (undiluted) mix well.pour into a 13x9x2 dish.Cover with shredded cheese,then layer the hash brown pattie.Bake in 350 oven till hash browns are a golden brown

Serving Size: 9 pieces

Number of Servings: 9

Recipe submitted by SparkPeople user APRIL.2467.