Chicken Ranch Tacos

Chicken Ranch Tacos
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 324.6
  • Total Fat: 16.4 g
  • Cholesterol: 63.6 mg
  • Sodium: 734.3 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 2.2 g
  • Protein: 22.7 g

View full nutritional breakdown of Chicken Ranch Tacos calories by ingredient



Number of Servings: 6

Ingredients

    3 cups cooked chicken, cut up
    1 pkg.Low Sodium taco seasoning (chicken or beef)
    1/2 cup Fat Free Ranch dressing
    taco shells
    lettuce
    1 cup Law Fat Shredded cheese

Directions

Heat a skillet over med-high heat. Add chicken & warm it for a few minutes. Sprinkle on the dry taco seasoning. Do not add any water! Heat for 5-7 minutes until all heated through & powder is stuck to the chicken. Add Ranch dressing, heat an additional 2-3 minutes to warm through. Serve in taco shells with all the fixings you love.

Serving Size: Makes about 8 tacos, serves 4