pumkin pie
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2,796.8
- Total Fat: 134.5 g
- Cholesterol: 540.5 mg
- Sodium: 737.8 mg
- Total Carbs: 348.4 g
- Dietary Fiber: 15.5 g
- Protein: 52.8 g
View full nutritional breakdown of pumkin pie calories by ingredient
Number of Servings: 1
Ingredients
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Ingredients:
Pumpkin, canned, without salt, 1.25 cup(remove)
Granulated Sugar, .75 cup(remove)
Salt, 1 dash(remove)
Cinnamon, ground, 1 tsp(remove)
Ginger, ground, 1 tsp(remove)
*Flour, white, 0.02 cup(remove)
Egg, fresh, 2 large(remove)
Milk, canned, evaporated, 1 cup(remove)
Water, tap, 0.3 fl oz(remove)
Vanilla Extract, 0.5 tsp(remove)
*Wheat flour, white, all-purpose, unenriched, 1.5 cup(remove)
Salt, 1 dash(remove)
*Lard, 0.5 cup(remove)
Directions
Serving Size: 8
Number of Servings: 1
Recipe submitted by SparkPeople user OBELINDA.