Mushroom Miso Gravy
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 63.2
- Total Fat: 4.4 g
- Cholesterol: 11.7 mg
- Sodium: 14.9 mg
- Total Carbs: 5.7 g
- Dietary Fiber: 0.3 g
- Protein: 0.4 g
View full nutritional breakdown of Mushroom Miso Gravy calories by ingredient
Number of Servings: 8
Ingredients
-
Portabella Mushrooms
1/3 cup cornstarch
3 tsp butter
soup packet of miso
water (approx 2 cups)
Tips
Serve over brown rice with roasted veggies. Can add soy sauce, too.
Directions
Melt butter in skillet over medium heat. saute mushrooms until just tender. Add salt and pepper to taste. Stir in miso and water, bring to the boil. Add cornstarch that has been dissolved in just enough water. Stir and boil for about 3 minutes.
Serving Size: Makes about 8 1/4 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user ZIPPYARTIST.
Serving Size: Makes about 8 1/4 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user ZIPPYARTIST.