Cream Cheese Pie

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 467.9
  • Total Fat: 23.3 g
  • Cholesterol: 43.9 mg
  • Sodium: 565.9 mg
  • Total Carbs: 48.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 16.2 g

View full nutritional breakdown of Cream Cheese Pie calories by ingredient
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A versatile family favorite for generations. A versatile family favorite for generations.
Number of Servings: 5


    Blueberry Cream Cheese Pie
    1 package cream cheese (8oz)
    1 can Sweetened Condensed milk 14oz
    1/3 cup lemon juice
    1 tsp. vanilla
    Graham cracker crust
    Blueberry pie filling


Sub. low fat cream cheese.
Nutritional info is not correct because database didn't have sweetened condensed milk.


In bowl, add condensed milk, cream cheese, lemon juice and vanilla, mix well.
Pour into graham cracker crust.
Top with blueberry pie filling and chill. Try it with cherry or strawberry pie filling too!

Serving Size: Makes 1 pie. Feeds approx 5

Number of Servings: 5

Recipe submitted by SparkPeople user HERMOPAR383.

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