Crockpot Creamy Chicken & Rice

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 337.0
  • Total Fat: 11.4 g
  • Cholesterol: 80.6 mg
  • Sodium: 1,102.6 mg
  • Total Carbs: 36.8 g
  • Dietary Fiber: 4.0 g
  • Protein: 35.9 g

View full nutritional breakdown of Crockpot Creamy Chicken & Rice calories by ingredient
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Number of Servings: 4


    2 chicken breasts
    1 cup rice - brown rice
    1 cup frozen broccoli
    2 cans of Cream of Chicken Soup
    1 1/2 cans of water


Place chicken breasts at bottom of crockpot.
Add in cream of chicken soup, broccoli and rice.
Mix up and cook on low for 7 hours.

Can serve with other vegetables if you want.

Number of Servings: 4

Recipe submitted by SparkPeople user FOLLOWURHEART35.

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