Shell's & White Cheddar with Tuna and Veggies

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 485.8
  • Total Fat: 54.3 g
  • Cholesterol: 47.3 mg
  • Sodium: 997.0 mg
  • Total Carbs: 63.6 g
  • Dietary Fiber: 4.3 g
  • Protein: 35.9 g

View full nutritional breakdown of Shell's & White Cheddar with Tuna and Veggies calories by ingredient



Number of Servings: 2

Ingredients

    1 box annies
    1 can tuna
    .5 red pepper chopped
    1 cup mushrooms sliced
    1Tbs. light butter
    .25 cup almond milk
    2 cup spinach

Directions

Prepare Shells

Add butter, milk and cheese

Add veggies and tuna

Serving Size: 2-3

Number of Servings: 2

Recipe submitted by SparkPeople user AUTUMNSTRAW.

TAGS:  Fish | Dinner | Fish Dinner |