Homemade Whole Wheat Bread

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 171.3
  • Total Fat: 4.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 293.7 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 4.9 g

View full nutritional breakdown of Homemade Whole Wheat Bread calories by ingredient



Number of Servings: 16

Ingredients

    Water, tap, 1.25 cup (8 fl oz)
    Flour, whole grain, 4 cup
    *Honey, .25 cup
    *Canola Oil, .25 cup
    Salt, 2 tsp
    Yeast, bakers, 1 ounce
    *Flour, white, .25 cup
    *Flour, white, .5 cup

Directions



Number of Servings: 16

Recipe submitted by SparkPeople user MILLERMOMMY3.

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Member Ratings For This Recipe


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    Where are the directions? - 4/6/08