Shelia's French Onion Roast Beef

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 630.8
  • Total Fat: 39.3 g
  • Cholesterol: 116.4 mg
  • Sodium: 1,075.8 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 57.1 g

View full nutritional breakdown of Shelia's French Onion Roast Beef calories by ingredient



Number of Servings: 2

Ingredients

    1.07 lb chuck roast
    3 oz onion
    10.5 oz French Onion Soup

Directions

Cut beef into thin strips and brown. Add onion and French Onion Soup. Simmer till beef is tender.

Serving Size: makes 2.5 1-cup servings

Number of Servings: 2.5

Recipe submitted by SparkPeople user STSELS.

TAGS:  Beef/Pork |