Luis' Spanish Rice
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 289.8
- Total Fat: 15.2 g
- Cholesterol: 79.3 mg
- Sodium: 693.2 mg
- Total Carbs: 16.0 g
- Dietary Fiber: 0.9 g
- Protein: 21.2 g
View full nutritional breakdown of Luis' Spanish Rice calories by ingredient
Number of Servings: 6
Ingredients
-
250g brown Basmati rice
6 boneless chicken thighs
9 mini chorizo
1 onion, diced
3 cloves garlic, finely slice
1 red chilli
1 red sweet pepper, diced
Saffron
1 chicken stock cube
500mls boiling water
1 tbsp olive oil
Salt & pepper to taste
Directions
Boil water, drop in stock cube & saffron then set aside.
In a deep pan gently cook onion & pepper in the oil. Add in the chicken.
Then add in mini chorizo & garlic.
Finally add in the warm stock & rice and simmer for 0 mins.
Season to taste
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user CHULYER.
In a deep pan gently cook onion & pepper in the oil. Add in the chicken.
Then add in mini chorizo & garlic.
Finally add in the warm stock & rice and simmer for 0 mins.
Season to taste
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user CHULYER.