Chickpea Burgers

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 168.8
  • Total Fat: 7.4 g
  • Cholesterol: 31.0 mg
  • Sodium: 254.4 mg
  • Total Carbs: 21.2 g
  • Dietary Fiber: 4.7 g
  • Protein: 5.9 g

View full nutritional breakdown of Chickpea Burgers calories by ingredient
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Number of Servings: 6


    1 can of garbanzo beans (chickpeas)
    2 T flaxseed ground flour
    2 T lemon juice
    1 tsp cumin ground
    1 T tumeric
    1/4 tsp corriander
    1 T garlic powder
    1 T parsley
    1 egg
    2 T extra virgin oil to cook patties in


You can use any spices you would like...add parmesan cheese, more cumin or garlic....whatever you like. These are a good alternative to always eating meat. Also hot sauce or tomatoe pesto is good on top. YUM!


drain and rinse 1 can garbanzo beans...mash manually or use food processor, then add all ingredients...except olive oil. Measure out 1/4 cup patties and flatten....heat oil in skillet and add patties cooking around 7 to 10 mins on medium heat then flip to other side and cook the same or until well browned.

Serving Size: 6 - 1/4 cup patties

Number of Servings: 6

Recipe submitted by SparkPeople user CSC777.

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