Asparagus with Tomatoes and Fresh Mozzarella

Asparagus with Tomatoes and Fresh Mozzarella
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 192.3
  • Total Fat: 10.4 g
  • Cholesterol: 32.9 mg
  • Sodium: 268.7 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 2.9 g
  • Protein: 16.6 g

View full nutritional breakdown of Asparagus with Tomatoes and Fresh Mozzarella calories by ingredient

Number of Servings: 4


    1 bunch of asparagus
    1 pint of grape or cherry tomatoes
    8oz fresh mozzarella cheese, cubed
    2 tablespoons balsamic vinegar
    1 teaspoon olive oil
    salt and pepper to taste



When your chicken is about 15 minutes from being done, place your asparagus on a baking sheet lined with foil, drizzle olive oil and sprinkle with salt and pepper
Place asparagus in the oven and cook for 10 minutes or until tender.
In a medium pan, place tomatoes, olive oil and balsamic vinegar and cook on medium heat until the tomatoes become soft.

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user PAISLI.