Homemade Turkey Meatballs

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 101.9
  • Total Fat: 7.2 g
  • Cholesterol: 25.2 mg
  • Sodium: 48.9 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 7.4 g

View full nutritional breakdown of Homemade Turkey Meatballs calories by ingredient



Number of Servings: 16

Ingredients

    *Turkey, Ground turkey, 93% lean, 20 oz(remove)
    Bread crumbs, dry, grated, plain, .33 cup(remove)
    Parmesan Cheese, grated, 1 tbsp(remove)
    Oregano, ground, 1 tbsp(remove)
    Basil, 1 tbsp(remove)
    *Onion powder, 1 tsp(remove)
    Garlic powder, 1 tsp(remove)
    Canola Oil, .33 cup(remove)

Tips

You should take into account that the weight of each meatball decreases once cooked


Directions