Vegan Banana Bread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 125.0
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 190.5 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 3.9 g
  • Protein: 3.7 g

View full nutritional breakdown of Vegan Banana Bread calories by ingredient



Number of Servings: 12

Ingredients


    Ingredients:
    *Whole Wheat Flour, 2 cup (remove)
    Banana, fresh, 2 cup, mashed (remove)
    Baking Powder, 1 tsp (remove)
    Baking Soda, .5 tsp (remove)
    Salt, .5 tsp (remove)
    Cinnamon, ground, 1 tsp (remove)
    Walnuts, .25 cup, chopped (remove)
    **Flax Seed Meal (ground flax), 2 tbsp (remove)
    Water, tap, 3 fl oz (remove)

Tips

Could add a little stevia, vanilla or use a sweeter flour to sweeten this recipe up.


Directions

Bake at 350 for 45-60 Mins
Mix water and flax. put aside
Mix dry ingredients
Mix all together until dough is formed.
Dont overmix
Put in greased bread loaf pan

Serving Size: 12

Number of Servings: 12

Recipe submitted by SparkPeople user MHARRIS07.