Buffalo Wing Chicken Soup (with orzo)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 587.8
- Total Fat: 28.0 g
- Cholesterol: 136.9 mg
- Sodium: 3,306.3 mg
- Total Carbs: 26.4 g
- Dietary Fiber: 2.1 g
- Protein: 51.9 g
View full nutritional breakdown of Buffalo Wing Chicken Soup (with orzo) calories by ingredient
Number of Servings: 4
Ingredients
2 boneless skinless chicken breasts, cooked and shredded
½ cup uncooked orzo pasta
2 tsp. olive oil
1 onion, chopped
2 cloves garlic, minced
2 medium carrots, peeled, and cut into half moons
1 Tbl. ranch dressing dry seasoning mix
2 Tbl. cilantro
32 ounces chicken stock
⅔ cup Frank’s Buffalo Wing Sauce
4 ounces cheddar cheese, grated
4 ounces parmesan cheese, grated
¼ cup scallions, thinly sliced
¼ cup blue cheese crumbles
cilantro leaves and scallions for garnish
Directions
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user RBSHEM2.