Red Gravy and Meatballs
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 168.5
- Total Fat: 4.9 g
- Cholesterol: 36.3 mg
- Sodium: 305.2 mg
- Total Carbs: 13.1 g
- Dietary Fiber: 1.0 g
- Protein: 17.3 g
View full nutritional breakdown of Red Gravy and Meatballs calories by ingredient
Number of Servings: 8
Ingredients
-
1/2 lb extra lean ground beef
1 lb ground turkey
1/4 c oats, ground
1 small chopped sweet onion
2 cans healthy request tomato soup
1 can water
salt and pepper to taste
Directions
Combine beef, turkey, oats, and onion. Form into meatballs. Cook in a pan until almost cooked through. Combine water and tomato soup and add to pan. Simmer until meatballs are fully cooked. Serve over mashed potatoes (not factored in nutritional information).
Serving Size: Makes 8 servings
Serving Size: Makes 8 servings