Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 168.5 | Total Fat | 4.9 g |
|---|---|
| Saturated Fat | 1.8 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 1.5 g |
| Cholesterol | 36.3 mg |
| Sodium | 305.2 mg |
| Potassium | 646.7 mg |
| Total Carbohydrate | 13.1 g |
| Dietary Fiber | 1.0 g |
| Sugars | 6.3 g |
| Protein | 17.3 g |
| Vitamin A | 5.0 % | Vitamin B-12 | 7.2 % |
|---|---|
| Vitamin B-6 | 3.3 % |
| Vitamin C | 7.2 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.2 % |
| Calcium | 0.3 % |
| Copper | 1.0 % |
| Folate | 0.9 % |
| Iron | 4.5 % |
| Magnesium | 1.3 % |
| Manganese | 0.8 % |
| Niacin | 4.9 % |
| Pantothenic Acid | 0.9 % |
| Phosphorus | 3.3 % |
| Riboflavin | 3.2 % |
| Selenium | 4.3 % |
| Thiamin | 1.0 % |
| Zinc | 5.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Red Gravy and Meatballs
View the full Red Gravy and Meatballs Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Red Gravy and Meatballs
56 calories of Campbell's Healthy Request, Tomato Soup, (0.31 cup)
55 calories of Ground beef, extra lean (15% fat) pan broiled, (0.75 oz)
45 calories of Jennie-O Extra Lean Ground Turkey, (1.50 oz)
9 calories of Oats, Quaker (1 cup dry oats), (0.03 cup)
3 calories of Onions, raw, (0.13 small)
Calories per serving of Red Gravy and Meatballs
56 calories of Campbell's Healthy Request, Tomato Soup, (0.31 cup)
55 calories of Ground beef, extra lean (15% fat) pan broiled, (0.75 oz)
45 calories of Jennie-O Extra Lean Ground Turkey, (1.50 oz)
9 calories of Oats, Quaker (1 cup dry oats), (0.03 cup)
3 calories of Onions, raw, (0.13 small)
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