Bread, Whole Wheat, Fat-Free

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 98.2
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 166.6 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.4 g

View full nutritional breakdown of Bread, Whole Wheat, Fat-Free calories by ingredient



Number of Servings: 14

Ingredients

    1.25 cups water
    1.5 tbsp. honey or agave nectar
    1 tsp salt
    1 cup white flour
    2 cups whole wheat flour
    1.5 tsp. instant yeast

Directions

Add all ingredients in order given to bread machine. Choose crust color and loaf size. Turn on.

Serving Size: Makes 1 loaf

Number of Servings: 14

Recipe submitted by SparkPeople user MITTENS109.

TAGS:  Vegetarian Meals |