Bacon Wrapped Crockpot Porkchops

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 316.7
  • Total Fat: 12.5 g
  • Cholesterol: 77.4 mg
  • Sodium: 1,337.3 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 2.5 g
  • Protein: 34.5 g

View full nutritional breakdown of Bacon Wrapped Crockpot Porkchops calories by ingredient


Introduction

modified from the chicken version modified from the chicken version
Number of Servings: 4

Ingredients

    4 boneless pork chops
    1 can campbells golden mushroom soup
    1 can campbells french onion soup
    1 container (6oz) fat free plain greek yogurt
    8 pieces turkey bacon

Directions

Stir soups and yogurt together
Wrap pork chops in 2 slices raw bacon
Place half soup mixture in crockpot, place pork chops on top, cover with rest of soup mixture
Cook on low for 6 hours.

Serving Size: serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user BABYBLUESMOMMA.