beef pot roast with & cran gravy from crocktpot

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 358.0
  • Total Fat: 8.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 144.2 mg
  • Total Carbs: 33.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 35.0 g

View full nutritional breakdown of beef pot roast with & cran gravy from crocktpot calories by ingredient


Introduction

in crockpot, put onion soup mix. add 1kg beef roast, put cranberry jelly on top. cook on low 8 hrs. in crockpot, put onion soup mix. add 1kg beef roast, put cranberry jelly on top. cook on low 8 hrs.
Number of Servings: 6

Ingredients

    Cranberry Sauce, canned, 14oz can
    *Lipton Onion Mushroom Soup & Dip Mix (Dry Mix), 1.75 tbsp
    Roast Beef (cross rib roast), 1000 gram(s)

Tips

serve with mashed potatoes & boiled sliced carrots.


Directions

in crockpot, put onion soup mix on bottom with 1/2 cup water. add 1kg beef roast, put cranberry jelly on top. cook on low 8 hrs.

Serving Size: 6 servings, 4-6 oz each beef, few oz gravy

Number of Servings: 6

Recipe submitted by SparkPeople user ELLEJAYPRO.