Raspberry Frozen Greek Yogurt

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 92.0
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 40.0 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 2.8 g
  • Protein: 10.4 g

View full nutritional breakdown of Raspberry Frozen Greek Yogurt calories by ingredient
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Homemade Healthy Frozen Yogurt in your Ice Cream Maker Homemade Healthy Frozen Yogurt in your Ice Cream Maker
Number of Servings: 6


    3 cups plain greek yogurt
    1 tsp vanilla extract
    2/3 cup plus 1 Tbsp sugar, divided
    2 cups fresh raspberries


Combine yogurt, 2/3 cup sugar and vanilla in a large bowl, stirring until sugar is completely dissolved. Refrigerate 1 hour.
Meanwhile, puree berries in a food processor, then stir in remaining 1 Tbsp sugar. Refrigerate 1 hour.
Add raspberry puree to the yogurt mixture and fold together until combined. Freeze in your ice cream maker according to mfg instructions.
Place frozen yogurt in an airtight container, freeze until firm.

Serving Size: Makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user LANI2112.

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