Fruit Crumble
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 83.9
- Total Fat: 2.1 g
- Cholesterol: 0.0 mg
- Sodium: 22.6 mg
- Total Carbs: 16.7 g
- Dietary Fiber: 2.2 g
- Protein: 0.7 g
View full nutritional breakdown of Fruit Crumble calories by ingredient
Introduction
yummy yummyNumber of Servings: 10
Ingredients
-
4 apples peeled, cored and sliced
1/2 c cranberries
3/4 c frozen mixed fruit
3 packets sugar twin
1/2 c oatmeal
1 1/2 Tbsp flour
1/8 c brown sugar
2 Tbsp margarine
cinnamon
nutmeg
Directions
In saucepan add apples, cranberries and mixed fruit.
Add a little water about 1/4 cup.
Cook till apples become soft, about 5 or 10 mins.
Pour into a sprayed 9x13 pan.
In bowl mix oatmeal, flour, brown sugar, spices and melted margarine, mix until it becomes a crumbly mixture.
Sprinkle on top of apple mixture.
Bake for 30 mins. at 350.
Add a little water about 1/4 cup.
Cook till apples become soft, about 5 or 10 mins.
Pour into a sprayed 9x13 pan.
In bowl mix oatmeal, flour, brown sugar, spices and melted margarine, mix until it becomes a crumbly mixture.
Sprinkle on top of apple mixture.
Bake for 30 mins. at 350.